Last week, the fabulous Meg Dumais from the Roopers’ Wholesale team and our good friend and very talented bartender Michael Berk from Pirates Patio in OOB got together at the beautiful Wallingford’s Fruit house to mix up some delicious Maine inspired fall cocktails.
The first of three cocktails is a Caramel Apple Moscow Mule, just perfect timing for National Apple Day today. Here’s what they did.
Caramel Apple Moscow Mule
Ingredients
- 2 Count of Stoli Salted Caramel
- A dash of lime juice
- Apple Cider
- Finish it off with some ginger beer
- Garnish with a delicious apple wheel
CHEERS! If you like this recipe, leave us a comment below and follow us on social media for the full length video! 🙂
